Welcome Friends & Family

Why Sourdough?

It is easy to digest.
The bacteria-yeast composition will start to breakdown the starches found in the grains before it even reaches your stomach. That means there is way less work to be done, making it much easier on your gut.
It has a lower glycemic index.
Compared to many other types of bread, sourdough is fermented in a way that depletes bad starches within it. This means that it won’t cause your blood sugar to rise so drastically upon eating it.
Better for gluten-sensitivity.
The longer prep time for sourdough bread means that much of the protein gluten is broken down into amino acids before you consume it. The extensive soaking, rinsing, and other preparation steps means that it is easier to eat and digest, especially if you have mild sensitivities to gluten.
More “good acid”.
Lactobacillusis a kind of bacteria found in sourdough bread more so than other types of bread and it results in higher levels of lactic acid. This is important because it means there is less room for phytic acid, which can be potentially dangerous. Larger quantities of lactic acid also result in easier digestion and accessibility to more minerals.
Provides healthy bacteria.
Sourdough bread is fermented in a way that fosters more beneficial bacteria in the bread and in your body when you eat it.
Less yeast.
Healthy bacteria in sourdough bread works to reduce yeast populations, so the likelihood of infection and/or overgrowth is substantially lower.
Natural origins.
Sourdough bread made with whole flour, wild yeast and bacteria comes from a very “natural” origin. It is the oldest form of leavened bread; we have been eating it as part of a natural diet for a long, long time.
Fewer preservatives.
Sourdough bread contains acetic acid, which naturally prevent the growth of mold. It naturally preserves itself, meaning that toxic preservatives are not required to make it last. So it won’t go bad – and you can opt out of the hazardous build-up of preservatives in the food supply chain.
Good fuel.
Made from wheat, sourdough bread fuels the production of good bacteria in your gut – much like the inulin and oligosaccharides found in onions, leeks, bananas, garlic, asparagus, and so on.
It’s nutritious.
Sourdough contains a variety of vitamins and nutrients, making it super beneficial to your day-to-day health. Sourdough bread has small to moderate amounts of: iron, manganese, calcium, B1-B6, B12, folate, zinc, potassium, thiamin, niacin, riboflavin, selenium, iron, manganese, magnesium, phosphorus, and vitamin E. What a great selection! Compared to other breads, sourdough maintains many of the original nutrients that are processed out of other kinds of bread.
The taste!
Sourdough bread tastes great on top of being a healthier alternative. What more could you want?

We Offer Gluten Free & Vegan Options at No Additional Cost!

The one thing you need to know about having dietary restrictions at Double D's!

We do not charge extra.

Why? While we do pay more for the ingredients we feel that dietary restrictions are challenging enough for our guests and they shouldn't have to pay more because of it.

Good news right? Here's more!

Our Gluten-Free Vegan Pizza is;

Made with sorghum for better nutrition!
Free of gluten, dairy, egg, soy
Vegan
Non-GMO Project Verified
Tastes more like traditional non-GF offerings. Does not have the typical GF ‘cardboard’ taste and texture.
No more upcharge - We're eating the additional cost to make it easier for those with dietary restrictions to celebrate together!
Plus+ Our Creamy Vegan Mozzarella pairs perfectly!

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Here's what you have to look forward to when you join Double D's Community Rewards Club Today!

Receive 50 bonus points when you sign up
Earn 1 point for every $1 spent
Receive a $10.00 Reward for every 100 points
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24 Taps of Colorado Craft Beer

"The Double D's Experience"

Our devoted family gives this community an extraordinary establishment; to celebrate togetherness and life's delicious offerings.
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24 Taps of Colorado Craft Beer

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24 Taps of Colorado Craft Beer

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NOW OPEN IN LOUISVILLE TOO! Together we celebrate the deliciousness of life

NOW OPEN IN LOUISVILLE TOO! Together we celebrate the deliciousness of life

Welcome Friends & Family

Why Sourdough?

We Offer Gluten Free & Vegan Options at No Additional Cost!

Community Rewards Club

Please tell us how we're doing

Please tell us how we're doing

Please tell us how we're doing

Please tell us how we're doing

E-Gift Cards

Please tell us how we're doing

E-Gift Cards

DINE IN . TAKEOUT . DELIVERY

OUR PURPOSE

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

Community Fundraising

24 Taps of Colorado Craft Beer

Community Fundraising

Double D's Broomfield

Double D's Sourdough Pizzeria & Taphouse

Hours

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Double D's Louisville @ Gravity Brewing

Double D's Sourdough Pizzeria

Hours

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Our Community Rocks!

NOW OPEN IN LOUISVILLE TOO! Together we celebrate the deliciousness of life

NOW OPEN IN LOUISVILLE TOO! Together we celebrate the deliciousness of life

Welcome Friends & Family

Why Sourdough?

We Offer Gluten Free & Vegan Options at No Additional Cost!

Community Rewards Club

Please tell us how we're doing

Please tell us how we're doing

Please tell us how we're doing

Please tell us how we're doing

E-Gift Cards

Please tell us how we're doing

E-Gift Cards

DINE IN . TAKEOUT . DELIVERY

OUR PURPOSE

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

24 Taps of Colorado Craft Beer

Community Fundraising

24 Taps of Colorado Craft Beer

Community Fundraising

Double D's Broomfield

Double D's Sourdough Pizzeria & Taphouse

Hours

Message us

Double D's Louisville @ Gravity Brewing

Double D's Sourdough Pizzeria

Hours

Message us

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Our Community Rocks!

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